Oak Barrel Wood
Chips
Recommended for
Recommended for use with BBQs, BBQ smokers, smoke generators, gas smokers, electric smokers, charcoal smokers, and smoke guns.
The chips are a hundred percent natural and sustainable. They are manufactured from large staves of oak barrels. Those barrels are carefully selected from the finest wine and liquor producers in Europe. They are specially designed for long-lasting moderate smoke.
- Product size
- Between 1 and 1,5 cm, depending on the width of the stave.
- Flavours
- Whiskey, Red Wine, Cognac, Fino Wine, Sherry Wine, Muscat Wine, Brandy, and Sweet White Wine.
- Material
- American and European oak barrels used to produce wine and spirits.
- Material thickness
- 27, 32, 40 mm.
- Burning time
- Lasts 1-1,5 hours.
- Flavour release
- Lasts 15 – 30 minutes.
How to use
We recommend soaking the chips in water for one hour before use, to get more smoke and give more flavor to the food. After that, remove the excess water. Place the steel box with the chips on the grill. When the oak chips start to smoke, place the desired food on the barbecue.